Fluffy Yogurt and Dill Flatbread

This fluffy yogurt and dill flatbread is a delightful and healthy addition to any meal. Made with simple ingredients like yogurt, warm water, and fresh dill, this recipe is perfect for those looking to enjoy a light and flavorful bread. The combination of garlic, walnut, and soft butter adds a rich and aromatic touch that will elevate your dining experience.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Preparation Time
Prep time: 20 minutes
Rest time: 10 minutes
Cook time: 20 minutes
Total time: 50 minutes
Ingredients
For the dough:
220 g yogurt
200 ml warm water
10 g baking powder
500 g all-purpose flour
10 g salt
30 ml vegetable oil
For the topping:
30 g melted butter
3 eggs
500 ml water
50 g soft butter
10 g fresh dill, chopped
4 cloves garlic, minced
80 g walnuts, chopped
8 g salt
5 g black pepper
Directions

Continued on the next page

Read more on next page