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Easy Salmon Skewers with Chimichurri Sauce

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Easy Salmon Skewers with Chimichurri Sauce

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Ingredients:

1 lb salmon fillets, cut into bite-sized cubes
2 tbsp olive oil
Salt and pepper, to taste
Lemon wedges (for garnish)
For the Chimichurri Sauce:

1 cup fresh parsley, chopped
4 cloves garlic, minced
1/4 cup red wine vinegar
1/2 cup olive oil
1/2 tsp red pepper flakes (optional)
Salt and pepper, to taste
Instructions:

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Easy Salmon Skewers with Chimichurri Sauce

ADVERTISEMENT

Easy Salmon Skewers with Chimichurri Sauce

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Ingredients:

1 lb salmon fillets, cut into bite-sized cubes
2 tbsp olive oil
Salt and pepper, to taste
Lemon wedges (for garnish)
For the Chimichurri Sauce:

1 cup fresh parsley, chopped
4 cloves garlic, minced
1/4 cup red wine vinegar
1/2 cup olive oil
1/2 tsp red pepper flakes (optional)
Salt and pepper, to taste
Instructions:

ADVERTISEMENT

Leave a Comment

Easy Salmon Skewers with Chimichurri Sauce

ADVERTISEMENT

Easy Salmon Skewers with Chimichurri Sauce

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Ingredients:

1 lb salmon fillets, cut into bite-sized cubes
2 tbsp olive oil
Salt and pepper, to taste
Lemon wedges (for garnish)
For the Chimichurri Sauce:

1 cup fresh parsley, chopped
4 cloves garlic, minced
1/4 cup red wine vinegar
1/2 cup olive oil
1/2 tsp red pepper flakes (optional)
Salt and pepper, to taste
Instructions:

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Leave a Comment