Drizzle Coca-Cola: Place 2 kilos of pork ribs in a large dish. Drizzle 600ml of Coca-Cola over the ribs, ensuring they are well coated. Let the ribs marinate for 30 minutes.
Flip and Drizzle: After 30 minutes, flip the ribs and drizzle another 600ml of Coca-Cola over them. Let them marinate for an additional 30 minutes.

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Preparing for Baking

Season the Ribs: Place the marinated ribs on a sheet of aluminum foil. Season with salt and black pepper to taste.
Add Sauces: Spread 50g each of ketchup, mustard, barbecue sauce, mayonnaise, and spicy sauce over the ribs. Use a brush to spread the sauces evenly.
Wrap in Foil: Wrap the ribs tightly in aluminum foil, ensuring they are well sealed.
Baking the Ribs

Preheat Oven: Preheat your oven to 200°C (400°F).
Bake the Ribs: Place the wrapped ribs on a baking sheet and bake for 2 hours, or until the ribs are tender and the meat easily pulls away from the bone.
Serving

Unwrap and Serve: Carefully unwrap the ribs and transfer them to a serving platter.
Enjoy: Serve hot with your favorite side dishes, such as coleslaw, potato salad, or cornbread.
Enjoy these tender and flavorful Coca-Cola marinated pork ribs!

Drizzle Coca-Cola: Place 2 kilos of pork ribs in a large dish. Drizzle 600ml of Coca-Cola over the ribs, ensuring they are well coated. Let the ribs marinate for 30 minutes.
Flip and Drizzle: After 30 minutes, flip the ribs and drizzle another 600ml of Coca-Cola over them. Let them marinate for an additional 30 minutes.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

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Preparing for Baking

Season the Ribs: Place the marinated ribs on a sheet of aluminum foil. Season with salt and black pepper to taste.
Add Sauces: Spread 50g each of ketchup, mustard, barbecue sauce, mayonnaise, and spicy sauce over the ribs. Use a brush to spread the sauces evenly.
Wrap in Foil: Wrap the ribs tightly in aluminum foil, ensuring they are well sealed.
Baking the Ribs

Preheat Oven: Preheat your oven to 200°C (400°F).
Bake the Ribs: Place the wrapped ribs on a baking sheet and bake for 2 hours, or until the ribs are tender and the meat easily pulls away from the bone.
Serving

Unwrap and Serve: Carefully unwrap the ribs and transfer them to a serving platter.
Enjoy: Serve hot with your favorite side dishes, such as coleslaw, potato salad, or cornbread.
Enjoy these tender and flavorful Coca-Cola marinated pork ribs!

Drizzle Coca-Cola: Place 2 kilos of pork ribs in a large dish. Drizzle 600ml of Coca-Cola over the ribs, ensuring they are well coated. Let the ribs marinate for 30 minutes.
Flip and Drizzle: After 30 minutes, flip the ribs and drizzle another 600ml of Coca-Cola over them. Let them marinate for an additional 30 minutes.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

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SIGN ME UP!

Preparing for Baking

Season the Ribs: Place the marinated ribs on a sheet of aluminum foil. Season with salt and black pepper to taste.
Add Sauces: Spread 50g each of ketchup, mustard, barbecue sauce, mayonnaise, and spicy sauce over the ribs. Use a brush to spread the sauces evenly.
Wrap in Foil: Wrap the ribs tightly in aluminum foil, ensuring they are well sealed.
Baking the Ribs

Preheat Oven: Preheat your oven to 200°C (400°F).
Bake the Ribs: Place the wrapped ribs on a baking sheet and bake for 2 hours, or until the ribs are tender and the meat easily pulls away from the bone.
Serving

Unwrap and Serve: Carefully unwrap the ribs and transfer them to a serving platter.
Enjoy: Serve hot with your favorite side dishes, such as coleslaw, potato salad, or cornbread.
Enjoy these tender and flavorful Coca-Cola marinated pork ribs!