Sheet Pan Egg-in-a-Hole Recipe

6. Season:

• Sprinkle salt and freshly ground black pepper over the eggs, to taste.

7. Bake:

• Place the sheet pan in the preheated oven and bake for 12-15 minutes, or until the egg whites are set and the yolks are cooked to your desired doneness.

8. Optional Toppings:

• If desired, sprinkle shredded cheese over the eggs during the last few minutes of baking until melted.
• Serve the egg-in-a-hole toast hot, garnished with cooked bacon or sausage, sliced avocado, or chopped fresh herbs, if desired.

Enjoy a Simple and Delicious Breakfast

Savor the simplicity and flavor of our Sheet Pan Egg-in-a-Hole recipe. With its crispy toast and perfectly cooked eggs, this breakfast dish is sure to become a new favorite in your household. Whether enjoyed on its own or with your favorite toppings, our recipe promises to provide a satisfying start to your day with minimal effort required.

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