Cheesy Asparagus Casserole

Imagine sinking your fork into a creamy, cheesy mixture studded with vibrant green asparagus, each bite bursting with flavor and texture. The savory richness of the cheese complements the earthy sweetness of the asparagus, creating a symphony of tastes that’s sure to tantalize your taste buds.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Ingredients

• 2 bunches of asparagus
• 1 tablespoon butter
• 1/2 ounce soft cream cheese
• 1/2 cup heavy whipping cream
• 1 tablespoon chicken broth
• 1/4 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup grated parmesan cheese
• 1/8 cup Pepper Jack cheese, shredded
• 1/2 teaspoon red pepper flakes
• 1/3 cup cooked and crumbled bacon

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends