Stuffed Cabbages Rolls

Ingredients

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3 cups short grain rice
6 cups water
3/4 cups margarine (divided into 1/2 cup and 1/4 cup)
1 tsp salt
1 lb ground beef
1 onion
1 can tomato soup
2 heads cabbage (boiled, sectioned, frozen and then thawed)
1/4 lb bacon
Salt and pepper to taste

Instructions

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